• Mochi Lucky Bag (Mochi Kinchaku)
  • Mochi Lucky Bag (Mochi Kinchaku)
  • Mochi Lucky Bag (Mochi Kinchaku)
  • Mochi Lucky Bag (Mochi Kinchaku)
  • Mochi Lucky Bag (Mochi Kinchaku)
  • Mochi Lucky Bag (Mochi Kinchaku)
  • Mochi Lucky Bag (Mochi Kinchaku)
  • Mochi Lucky Bag (Mochi Kinchaku)

Mochi Lucky Bag (Mochi Kinchaku)

Mochi Lucky Bag (Mochi Kinchaku) is a delightful combination of golden-fried tofu skin with a soft, chewy mochi center, carefully tied with dried gourd strips (kanpyo) to form a charming little "money bag" shape.
Symbolizes luck and wealth, representing a good wish conveyed in each piece.

* Key features: The soft and chewy tofu pouch absorbs broth well, blending with the aromatic and chewy mochi filling.
* Ingredients: Non-GMO soybeans, glutinous rice, Nigari firming agent, etc.
* Serving Suggestions:
- Perfect ingredient for Japanese Oden.
- Especially suitable as a topping for Vietnamese, Sichuan (Chinese), Kimchi (Korean), and Taiwanese hot pots, and many other stews.

  • Net weight

    20g/pcs (40pcs×8pack/carton)
    25g/pcs (25pcs×10bag/carton)
    30g/pcs
    35g/pcs

  • Country of Origin

    Vietnam

  • Usage Instructions

    Use for hot pot, soup, noodles. Boil in hot pot, soup for 5-10 minutes until mochi is soft and chewy and enjoy..

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