Fried Tofu (Aburaage - Chilled)
Produced using modern Japanese technology and techniques. Thin, deep-fried tofu pouches made from Nigari tofu.
It has a light soy aroma and a mild, pleasant taste. Thanks to its hollow inside, Aburaage absorbs sauces and broths easily. When cooked, it becomes soft and juicy – perfect for both vegetarian and meat-based dishes.
* Key features:
- Thin and slightly crispy tofu skin, hollow inside
- Made from Nigari tofu – naturally sweet, less bitter
- Great for stuffing with rice, egg, or noodles – or simply sliced into hotpots and soups
- No preservatives – safe and healthy for the whole family
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Net weight
5 pcs/bag（30 bags/carton）
6 pcs/bag（30 bags/carton
40 pcs/bag (30 bags/carton) -
Storage
Best stored at temperatures below 10°C or in the chilled compartment of a refrigerator.
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Ingredients
Soybeans, cooking oil, Nigari salt extracted from natural seawater (Magnesium chloride), stabilizer (Awatop or Kureton-F), baking soda (Sodium bicarbonate).
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Country of Origin
Vietnam
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Usage Instructions
Cut into small pieces for stir-frying or pan-frying.
Open the pouch and stuff with your favorite fillings.
Use whole or sliced in hotpots, miso soup, or udon noodles.
